Slow Cooker Italian Mushrooms

Mushrooms make a great appetizers, sides or add-on to any meal! Their amazing flavor will leave you craving more!

I am a huge fan of mushrooms!  Can't tell specifically what I think it so wonderful about them.  I just know that I love'em.  This recipe is unbelievably easy with just 3 ingredients and absolutely delicious.  You can serve them as appetizers.  You can serve them as a side to a steak.  You can stand by the crockpot with a fork and repeatedly "try them just to see if they are done".  Any way you choose to eat these mushrooms, I guarantee you will find yourself making them again and again!

How to make:

• All you need to make this slow cooker Italian mushroom recipe is a crockpot ( I used my 2.5 quart one), 1 lb. mushrooms, a stick of butter and a packet of Italian dressing mix.  
• Just rinse the mushrooms and dump them in the crockpot.  
• Melt the butter and whisk in the dressing mix.  
• Pour it over the mushrooms and cook on low for 4 hours.  Ta-Da!  That's it!

Which is the best mushroom for this recipe?

I usually use crimini mushrooms but white button mushrooms will also work.

What to serve these mushrooms with:

My go to is steak.  Check out this Grilled Steak with Basil Garlic Sauce or this Grilled Tenderloin with Garlic Herb Butter.  To complete the meal try this Layered Green Salad!

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Slow Cooker Italian Mushrooms Recipe

★★★★★ 5 from 2 reviews

• Author: Mindee
• Prep Time: 5 min
• Cook Time: 4 hours
• Total Time: 4 hours 5 minutes
• Yield: 1 lb. Mushrooms 1x
• Category: Side
• Method: Crockpot
• Cuisine: Italian

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Description

Mushrooms make a great appetizers, sides or add-on to any meal! Their amazing flavor will leave you craving more!

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Ingredients

Scale 1x2x3x

• 1 lb. Whole Medium Sized Mushrooms
• ½ Cup Butter (no substitutes)
• 1 Envelope Italian Dressing Mix

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Instructions

1. Rinse off any dirt that may be on the mushrooms.
2. Dump the mushroom into a slow cooker. I use a 2.5 quart one.
3. Melt the butter and whisk in the dressing mix. Pour over the mushrooms.
4. Cook on low for 4 hours. Serve with a slotted spoon.

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Keywords: crockpot, slow cooker, mushrooms

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