These crunchy, chocolate dipped peanut butter ritz crackers are easy and delicious. So easy that your kids can help you make them!

The first time I had heard of chocolate dipped peanut butter ritz I thought they sounded kind of gross. However, they are like crunchy peanut butter cups. Seriously so, so yummy! I also like to make these because they are easy enough for my kids to make. They like to help with the dipping and drizzling. I also think they are pretty enough to share! For a couple more easy Christmas treats check out my Caramel Krispy Treats and my Easy Turtle Preztels.

How to make Chocolate Dipped Peanut Butter Ritz:

I start out by placing my chocolate almond bark in my chocolate pot to melt.
For easy dipping I use a sturdy plastic fork and break out the center prongs.
When the chocolate bark is nearly melted spread a generous amount of creamy peanut butter on Ritz cracker and top with another one.
Place the peanut butter cracker “sandwiches” in the freezer for 30 minutes before dipping them in the melted chocolate.
Dip each peanut butter ritz in the melted chocolate and let the excess drip off.
Place the dipped crackers on a sheet of wax paper to cool and harden.
If you want a more festive look then melt some red and/or green candy melts and drizzle them over the cooled chocolate dipped peanut butter ritz.

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Chocolate Dipped Peanut Butter Ritz Recipe

Author: Mindee
Prep Time: 60 minutes
Cook Time: 0 minutes
Total Time: 1 hour
Yield: 40 Chocolate Dipped PB Ritz 1x
Category: Candy
Method: Dipping
Cuisine: American

Description

These crunchy, chocolate dipped peanut butter ritz crackers are easy and delicious. So easy that your kids can help you make them!

Scale

Ingredients

2 1/2 Sleeves Butter Ritz Crackers
1 Cup Creamy Peanut Butter
3/4 of a (24 oz)package Chocolate Almond Bark
1/3 Cup each Red and Green Candy Melts ((optional))

Instructions

Sandwich about a 1/2 Tbs. of peanut butter between 2 ritz crackers. Place all the peanut butter ritz “sandwiches” in the freezer for 30 minutes before dipping.
Melt the chocolate almond bark carefully in the microwave or in a chocolate melting pot. Break the center prongs of a good quality plastic fork out and use as a dipping tool.
Dip the well chilled ritz sandwiches in the melted chocolate bark. Let the excess drip off and place them on wax paper to cool and harden. Then if desired, melt the red and green candy melts and drizzle them over the chocolate dipped peanut butter ritz crackers.

Keywords: candy, christmas, chocolate, peanut butter

ANY NUTRITIONAL ANALYSIS ON THIS SITE IS BASED ON AN ESTIMATE, CALCULATED BY NURTIFOX PLUGIN (OR OTHER THIRD-PARTY SOURCE) FROM THE INDIVIDUAL INGREDIENTS IN EACH RECIPE. VARIATIONS MAY OCCUR FOR VARIOUS REASONS, INCLUDING PRODUCT AVAILABILITY AND FOOD PREPARATION. WE MAKE NO REPRESENTATION OR WARRANTY OF THE ACCURACY OF THIS INFORMATION.

Last Updated on December 7, 2019