Make your favorite "Crumbl" cookies from scratch at home with this copycat recipe! These soft cookies made from crushed Oreos and frosted with cream cheese frosting are as melt-in-your-mouth delicious as they are easy! I think they may even be better than Crumbl chocolate chip cookies or Crumbl sugar cookies!

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Why You're Going to Love This Recipe!
- These delicious cookies are from scratch!
- A copycat recipe of one of "Crumbl's" warm Oreo cookies!
- Perfect solution for those accidentally crushed Oreos!
- Saves you a trip to the Crumbl bakery, where you will surely walk out with a pink box filled with more cookies than you intended.
Ingredient Notes
- Oreos- regular, not thins, not double, triple, or mega stuffed.
- Butter - both salted and unsalted are fine.
- Flour - all-purpose flour, never self-rising.
How to Make Step-by-Step Recipe Instructions
- Preheat your oven to 350 degrees.
- Line baking sheets with parchment paper or lightly spray them with non-stick cooking spray.
- Crush 24 Oreos (filling and cookie part) to fine crumbs in a food processor or blender.
- You should end up with 2 cups of crumbs.
- Dump the crumbs in a large bowl or in the mixing bowl of a stand mixer.
- Add the sugar, brown sugar, baking soda, salt and flour.
- Whisk the dry ingredients to mix.
- Add the softened 6 Tbs butter, egg, and vanilla.
- Mix well.
- At first, you will wonder if the dough is too dry, but don't worry; just keep mixing. It takes a minute but will come together like picture 8.
- Scoop out in 1 ยฝ Tbs cookie dough balls spacing 2-3 inches apart (12 to a pan) on a prepared cookie sheet.
- Bake in the preheated oven at 350 degrees for 9 minutes. DO NOT overbake, or they will be crunchy instead of soft! Decrease the bake time by a minute if you already know your oven runs a little hot.
- Cool completely on a cooling rack before frosting.
- For the cream cheese frosting, beat room temperature cream cheese and 4 Tbs butter well.
- Beat in the vanilla.
- Beat in the powdered sugar.
- Once the powdered sugar is beaten in, scrape down the sides of the bowl and beat at a high speed to make the frosting fluffy.
- Fill a frosting bag fitted with a #12 tip and pipe the cream cheese frosting in a swirl pattern on each cooled cookie. The frosting will melt off a warm cookie.
- Crush an additional 3 Oreos and sprinkle the crumbs on the top of the cookies.
- Serve!
- Store in the fridge.
Recipe FAQs and Expert Tips
There are 36 regular Oreos in the standard package, 48 in the family size package, and 63 in the party package.
If you wish to freeze these cookies, chill them well in the fridge to set the frosting before packaging up and freezing. In the fridge.
Don't panic! If you go ahead and frost these cookies and allow them to sit for 12 or so hours, they will soften up and still be the best cookie you'll ever eat!
Related Crumbl Cookie Recipes
Have you tried this recipe? If so, leave me a star rating and a comment below! And don't forget to subscribe to my newsletter to get my latest recipes sent right to your email! You can also follow me on Facebook, Pinterest, and Instagram!
Soft "Crumbl" Oreo Cookies Recipe
Ingredients
- 24 Regular Oreo Cookies not double, triple or mega stuffed
- ยผ Cup Sugar
- โ Cup Brown Sugar
- ยฝ teaspoon Baking Soda
- ยผ teaspoon Salt
- ยพ Cup Flour
- 6 Tbs. Softened Butter
- 1 Egg
- 1 teaspoon Vanilla
Cream Cheese Frosting
- 6 oz. Cream Cheese softened
- 4 Tbs. Butter softened
- 1 teaspoon Vanilla Extract
- 3 Cups Powdered Sugar
- 3 Oreos for crumb topping
Instructions
- Preheat your oven to 350 degrees.
- Lineย baking sheetsย withย parchment paperย or lightly spray them with non-stick cooking spray.
- Crush 24 Oreos (filling and cookie part) to fine crumbs in aย food processorย or blender.
- You should end up with 2 cups of crumbs.
- Dump the crumbs in a mixing bowl.
- Add the sugar, brown sugar, baking soda, salt and flour.
- Whisk the dry ingredients to mix.
- Add the softened 6 Tbs butter, egg, and vanilla.
- Mix well.
- At first, you will wonder if the dough is too dry, but don't worry, just keep mixing. It takes a minute but will come together like picture 8.
- Scoopย out in 1 ยฝ Tbs cookie balls spacing 2-3 inches apart (12 to a pan) onto a prepared baking sheet.ย I use a #40 scoop for uniform-sized cookies.
- Bake at 350 degrees for 9 minutes.
- Cool completely before frosting.
- For the cream cheese frosting, beat the softened cream cheese and 4 Tbs butter well.
- Beat in the vanilla.
- Beat in the powdered sugar.
- Once the powdered sugar is beaten in, beat at a high speed to make the frosting fluffy.
- Fill a frosting bag fitted with aย #12 tipย and pipe the cream cheese frosting in a swirl pattern on each cookie.
- Crush an additional 3 Oreos and sprinkle the crumbs on the top of each cookie.
- Serve!
- Store in the fridge.
Notes
- There are 36 Oreo cookies in the standard package, 48 in the family size, and 63 in the party size package.
Pam
What rock have I been under? I have never heard of a Crumbl cookie, but this is a great idea!
Beth
These cookies look absolutely delicious and making my mouth water! My daughter is going to love trying this recipe! So excited to show her this recipe. This is going to be so fun making these.
Shadi Hasanzadenemati
This was such a hit! Thank you for this awesome recipe
Toni
My kids couldn't stop eating these cookies! So delish!
Agnieszka
I've been looking for a homemade oreo cookie recipe and I've never heard of a "crumbl" cookie recipe but this one is going on my "to try" list. They look and sound fabulous!
Julie
These were the easiest cookies to make and so so yummy! Thanks for the recipe!
KiMee
So Good!!!
Alisa Bartlett
These taste AMAZING. I love them so much.
Marisa
Wow these were good and looked so pretty! Only problem was I only ended up getting half of one because they were gone so fast
Mindee
Best cookies ever!!!