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Home ยป Recipes ยป Bread Recipes

Mozzarella Green Onion Rolls

Updated: Oct 6, 2023 by Mindee ยท This post may contain affiliate links ยท 1 Comment

Pinnable image 2 for green onion rolls.
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Pinnable image 4 for green onion rolls.
Pinnable image 1 for green onion rolls.
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These flavorful mozzarella green onion rolls will make a regular dinner extraordinary! These onion cheese rolls will become a new favorite!

Two mozzarella green onion rolls.

Today I want to share my yummy recipe for these mozzarella green onion rolls.  They are so tasty.  Mozzarella cheese and green onions rolled up in homemade rolls.  It doesn't get much better than that, right?  These go fantastically with soups or salads.  They are even good reheated the next day.  So if you are looking for a fun, tasty twist on regular dinner rolls, give these a try!  You'll be glad you did!

Jump to:
  • How to make these unique rolls:
  • Frequently Asked Questions
  • Mozzarella Green Onion Rolls

How to make these unique rolls:

  1. In the bowl of a stand mixer, dissolve the yeast and sugar in the warm water.  Let stand for 5 minutes to get foamy.
  2. Mix in the butter, salt, and 3 cups of flour with a dough hook.
  3. Once well combined, add the last cup of flour, ยผ cup at a time, until the dough forms a ball, pulls away from the sides of the bowl, and is only slightly sticky to the touch. ย YOU MAY NOT NEED THE ENTIRE LAST CUP OF FLOUR.
  4. Knead for 3 minutes at medium speed.
  5. Cover the bowl with a dish towel and allow the dough to rise until doubled.  About 30-40 minutes.
  6. Spray a baking sheet with non-stick cooking spray.
  7. Gently dump the risen dough out onto a lightly floured surface.  Roll out into a rectangular shape.
  8. Lightly sprinkle the rolled-out dough with the garlic salt.
  9. Sprinkle with the green onions, then the mozzarella cheese.  Roll up the dough jelly roll style.
  10. Slice the rolled-up dough into roughly 15 one-inch slices using dental floss or a super sharp knife.  I highly recommend the dental floss.
  11. Place the roll slices on the prepared baking sheet.  Cover the rolls and let rise for 17-20 minutes.  They should nearly double in size.
  12. Preheat the oven to 375 degrees.  Bake the mozzarella green onion rolls for 20-23 minutes.  The rolls should be slightly browned.
Collage of steps for mozzarella rolls.

Frequently Asked Questions

Are green onions the same as chives?

Yes, and no.ย  Chives are the green part of the green onion.

What goes well with mozzarella green onion rolls?ย 

Pretty much anything!ย  Soups, salads, chicken or beef.ย  You really can't go wrong.ย  We like them with this Salmon Piccata Salad or this Chicken Pasta Caesar Salad!

Have you tried this recipe?  If so, leave me a rating and a comment below!

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Mozzarella Green Onion Rolls.

Mozzarella Green Onion Rolls

Mindee
These flavorful mozzarella green onion rolls will make a regular dinner extraordinary! These cheesy, oniony rolls will become a new favorite!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 2 hours hrs
Cook Time 20 minutes mins
Total Time 2 hours hrs 20 minutes mins
Course Bread
Cuisine American
Servings 15 servings
Calories 156 kcal

Ingredients
  

  • 1 ยฝ Cups Warm Water
  • 3 Tbs. Sugar
  • 1 Tbs Active Dry Yeast
  • 4 Tbs. Butter room temp.
  • 1 ยฝ teaspoon Salt
  • 3-4 Cups Flour
  • Garlic Salt
  • ยฝ Cup Green Onions thinly sliced
  • 2 Cups Mozzarella Cheese shredded

Instructions
 

  • In the bowl of a stand mixer, dissolve the yeast and sugar in the warm water. ย Let stand for 5 minutes to get foamy.
  • Mix in the butter, salt, and 3 cups of flour with a dough hook.
  • Once well combined, add the last cup of flour, ยผ cup at a time, until the dough forms a ball, pulls away from the sides of the bowl, and is only slightly sticky to the touch. ย YOU MAY NOT NEED THE ENTIRE LAST CUP OF FLOUR.
  • Knead for 3 minutes at medium speed.
  • Cover the bowl with a dish towel and allow the dough to rise until doubled. ย About 30-40 minutes.
  • Spray a baking sheet with non-stick cooking spray.
  • Gently dump the risen dough out onto a lightly floured surface. ย Roll out into a rectangular shape.
  • Lightly sprinkle the rolled-out dough with the garlic salt.
  • Sprinkle with the green onions, then the mozzarella cheese. ย Roll up the dough jelly roll style.
  • Slice the rolled-up dough into roughly 15 one-inch slices using dental floss or a super-sharp knife. ย I highly recommend the dental floss.
  • Place the roll slices on the prepared baking sheet. ย Cover the rolls and let rise for 17-20 minutes. ย They should nearly double in size.
  • Preheat the oven to 375 degrees. ย Bake the mozzarella green onion rolls for 20-23 minutes. ย The rolls should be slightly browned.

Nutrition

Calories: 156kcalCarbohydrates: 26gProtein: 5gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 11mgSodium: 172mgPotassium: 43mgFiber: 1gSugar: 5gVitamin A: 125IUVitamin C: 2mgCalcium: 153mgIron: 2mg
Keyword Cheese Bread, dinner rolls, pinwheels
Tried this recipe?Let us know how it was!

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Comments

  1. Greg

    November 28, 2020 at 6:09 am

    The taste is amazing!!

    Reply
5 from 1 vote

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