In the mood for something different? Try these amazing Chocolate Oatmeal Cookies! Not only are they are soft and chocolatey, they are quick and easy too!
I was in the mood to make cookies, but I didn’t want to make the same kinds we usually have. I like to tweak ordinary cookie recipes into something just a little different. These chocolate oatmeal cookies are awesome! They are soft, chocolatey and really quick to make as well. You can leave them plain or stir in some chocolate chips, nuts or different flavored chips. I would love to know what you think! Leave me a comment and let me know!
Chocolate oatmeal cookies don’t require any special instructions. Just cream the butter and sugar. Beat in the egg and milk. Then mix in the dry ingredients. Just so you know this cookie dough is a bit thicker than others.
Line your baking sheets with some parchment paper or lightly spray them with non stick cooking spray. Scoop the chocolate oatmeal cookie dough out by the tablespoonful and bake in a preheated oven (350 degrees) for 8-10 minutes. Cool and eat!
PrintChocolate Oatmeal Cookies
(No Ratings Yet)
Loading...
In the mood for something different? Try these amazing Chocolate Oatmeal Cookies! Not only are they are soft and chocolatey, they are quick and easy too!
- Prep Time: 7 minutes
- Cook Time: 10 minutes (per batch)
- Total Time: 17 minutes
- Yield: 2 1/2 Dozen Cookies
- Category: Cookies
- Method: Baking
- Cuisine: American
Ingredients
- 12 Tbs. softened Butter
- 1 Cup Sugar
- 1 Egg
- 2 Tbs. Milk
- 1 tsp Baking Powder
- 1/2 tsp Salt
- 1/4 Cup Cocoa Powder
- 1 Cup Flour
- 1 1/2 Cups Quick Cooking Oatmeal
Instructions
- Preheat your oven to 350 degrees and line your baking sheets with parchment paper or lightly spray them with non-stick cooking spray.
- In a mixing bowl, cream the butter and sugar
- Beat in the egg and milk.
- Add the baking powder, salt and cocoa powder. Mix well.
- Stir in the flour and oatmeal.
- Scoop the cookie dough out onto the prepared baking sheets by the tablespoonfuls.
- Bake at 350 degrees for 8-10 minutes.
- Cool and eat!
Have you tried this recipe? Leave me a rating above and a comment below!
Other recipes I know you’ll love!
White Chocolate Chip Macadamia Nut Cookies
Chewy Chocolate Chip Brownie Cookies
Don’t forget to subscribe to get my newest recipes sent right to your email!
You can also follow me on Facebook, Pinterest and Instagram!
[nutrifox id=”32498″]
Any nutritional analysis on this Site is based on an estimate, calculated by Nurtifox plugin (or other third-party source) from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.
Leave a Reply