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Irresistible Homemade Oreos.
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5 from 1 vote

Irresistible Homemade Oreos Recipe

Have you ever wondered how to make your own Oreo cookies from scratch? It's very easy, actually!  All it takes is 3 ingredients for the cookies, plus some cream cheese frosting!  
Prep Time30 minutes
Cook Time7 minutes
Total Time37 minutes
Course: Cookies
Cuisine: American
Keyword: easy homemade Oreo recipe, ingredients for Oreos
Servings: 24 serving
Calories: 142kcal
Author: Mindee
Cost: 15

Ingredients

Chocolate Cookies

  • 1 box Chocolate Fudge Cake Mix
  • 6 Tbs Butter softened
  • 2 Eggs

Cream Cheese Frosting

  • 4 oz Cream Cheese softened
  • 2 Tbs. Butter softened
  • 1 teaspoon Vanilla Extract
  • 1 ½ Cups Powdered Sugar

Instructions

  • Preheat the oven to 350 degrees and line baking sheets with parchment paper or spray with non-stick cooking spray.
  • Mix together the cake mix, 6 Tbs. butter and eggs until well combined.
  • Scoop out by ½ tablespoonfuls onto the prepared baking sheets.  I can usually get 20 to a pan.
  • Bake at 350 for 7 minutes.
  • Cool on a wire rack.  
  • When cooled frost one cookie with the cream cheese frosting, then top with another.
  • For the cream cheese frosting, beat the cream cheese and 2 Tbs. butter together until very smooth.
  • Beat in the vanilla and powdered sugar. Mix well.
  • Store cookies in the fridge.

Notes

  • This cookie dough is very thick and kind of "gummy." It also takes a little work to get all the cake mix to mix in which makes it seem like there isn't enough liquid in this recipe, but there is. It just takes a little longer to get it to mix together.

Nutrition

Calories: 142kcal | Carbohydrates: 25g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 5mg | Sodium: 199mg | Potassium: 68mg | Fiber: 0.5g | Sugar: 17g | Vitamin A: 64IU | Vitamin C: 0.003mg | Calcium: 42mg | Iron: 1mg