Pumpkin Cookies

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Butter Sugar Egg Pumpkin Puree Vanilla Baking Soda Salt Baking Powder Cinnamon Nutmeg Cloves Cream Cheese Flour Powdered Sugar

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Cream the 1/2 Cup butter and 1- 1/2 Cups sugar. Beat in one egg and 1 tsp vanilla

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Add 1 cup canned pumpkin (pumpkin puree, not pumpkin pie filling).

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1 tsp Baking Soda 1 tsp Baking Powder 1/2 tsp Salt 2 tsp Cinnamon 1/4 tsp Nutmeg 1/8 tsp Cloves

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Mix in the flour. This is a more sticky cookie dough.

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Scoop out the pumpkin cookie dough onto prepared cookie sheets and bake at 350 for 12 minutes.

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Beat 8 ounces softened cream cheese with 1/4 cup softened butter, 1 tsp Vanilla and 4 cups of Powdered Sugar.

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Frost the cooled pumpkin cookies with cream cheese frosting

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For this and more mouth watering recipes visit Mindee's Cooking Obsession!!!

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