Tasty Chicken Salad Croissants
These tasty chicken salad croissants are a quick and easy dinner! Prepare ahead of time and have dinner ready in no time!
Makes 6-8 Regular size Croissants or 14-16 Cocktail Size Croissants
Makes 6-8 Regular size Croissants or 14-16 Cocktail Size Croissants
Ingredients
- 6-8 Regular Sized Croissants (or 14-16 Cocktail Size)
- 2 ½ Cups Cooked, cubed Chicken
- ½ lb. Bacon, Cooked and Crumbled
- 2 Stalks Celery, thinly sliced
- 3 Green Onions, thinly sliced
- 1 Cup Red Grapes, halved
Dressing
- ¾ Cup Mayonnaise
- 1 teaspoon Lemon Juice
- ¼ teaspoon Ground Ginger
- ½ teaspoon Worcestershire Sauce
Instructions
- In a mixing bowl, mix together the chicken, bacon, celery, green onions, and grapes. Set Aside.
- Whisk together the dressing ingredients and pour over the ingredients in the mixing bowl. Mix until everything is well coated.
- Chill in the fridge at least 4 hours.
- Slice the croissants in half, fill with the chicken salad filling and serve.