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chocolate truffles
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Beginner's Chocolate Truffles

These smooth, melt-in-your-mouth beginner's chocolate truffles are irresistible! They are even simple enough for children to make!
Prep Time10 minutes
Cook Time0 minutes
3 hours
Total Time3 hours 10 minutes
Course: Candy
Cuisine: American
Keyword: chocolate dessert, chocolate truffles
Servings: 24 servings
Calories: 100kcal
Author: Mindee
Cost: 10

Ingredients

  • 1 ¼ Cups Chocolate Chips
  • ¼ Cup Heavy Cream
  • ¼ Cup Butter
  • 1 teaspoon Almond Extract
  • ¾ Cup Almond Slivers

Instructions

  • Place 24 mini cupcake wrappers in a mini cupcake pan.
  • Carefully melt the chocolate chips, cream, and butter in the microwave.  
  • Once melted and smooth, stir in the almond extract and almond slivers if desired.
  • Pour into the mini cupcake wrappers.  Refrigerate until set.  Devour!
  • Keep chilled for best results.

Nutrition

Calories: 100kcal | Carbohydrates: 6g | Protein: 1g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 17mg | Potassium: 81mg | Fiber: 1g | Sugar: 4g | Vitamin A: 100IU | Vitamin C: 0.01mg | Calcium: 17mg | Iron: 1mg