Creamy

Chicken Noodle Soup

Sauté onions, celery, and carrots in butter in a soup pot.

Add flour and stir  to make a paste.

Stir in  chicken broth.

Add diced potatoes  and boil until cooked through.

Add cooked, chopped chicken.

Add  shredded cheese.

Cook egg noodles in a separate pot.

Add cooked egg noodles to soup pot.

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