Tangy Broccoli Salad facebook image.

Tangy Broccoli Salad

  • Author: Mindee's Cooking Obsession
  • Prep Time: 10 minutes (not including chilling time)
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 8-10 Servings 1x
  • Category: Salad
  • Method: Mixing
  • Cuisine: American


This tangy broccoli salad is a must have! It has very few ingredients but is packed with flavor! Perfect for picnics, potlucks and barbecues!



  • 6 Cups Bite Size Broccoli
  • 1 Cup shredded Cheddar cheese
  • 1/2 lb. Bacon crisped and crumbled
  • 1/2 Cup Chopped Red Onion
  • 1 Cup Roasted, Salted Sunflower Seeds


  • 1 Cup Mayo
  • 1/2 Cup Sugar
  • 2 Tbs. Cider Vinegar


  1. Chop, grate, prepare and measure the broccoli, red onions, bacon, cheese and sunflower seeds.
  2. Toss together in a large mixing bowl.
  3. Whisk together the ingredients for the dressing and pour it over the broccoli salad.
  4. Mix well and refrigerate for at least 4 hours.
  5. Re-mix before serving.

Keywords: broccoli salad